Looking for the best restaurants in Waterbury Connecticut? Visit some of the most well-regarded restaurants in this city. “The Brass City” is a city in Connecticut, 33 miles southwest of Hartford and 77 miles northeast of New York City. Waterbury is Connecticut’s second-largest city. The 2010 census ranked Waterbury 10th in the New York Metropolitan Area, 9th in New England, and 5th in Connecticut.
The city is primarily lauded for its prowess in the production of brass, but it also offers a variety of relevant cultural pursuits as well as magnificent restaurants, both of which are frequently missed by tourists.
The best restaurants in Waterbury Connecticut to dine at!
Paisano’s Restaurant & Bar
57 Woodtick Rd, Waterbury, CT 06705, United States
Paisano’s Restaurant & Bar, a classic Italian restaurant, serves appetizers, entrées, and desserts made from historic family recipes. Popular dishes include eggplant rollatini, walnut-encrusted chicken, and Fettucine Ala Enza, made with shrimp, sun-dried tomatoes, spinach, artichokes, as well as garlic Alfredo sauce. Paisano’s founders Anthony D’Amelio, Pat Cainfagna, and also Giulio Petta, posted black-and-white family photos on the walls.
Brass City Bistro
812 Hamilton Ave, Waterbury, CT 06706, United States
Brass City Bistro serves Italian food for lunch, supper, and Sunday brunch. Due to the enormous amounts, many leave with leftovers. Despite being buried in a parking lot, people flock to the restaurant for its friendly service, casual atmosphere, and superb food. CTNow’s interview with bartender Victoria Mancini highlights Brass City Bistro’s distinctive bar and beverages.
231 Bank St, Waterbury, CT 06702, United States
Diorio, one of Waterbury’s oldest restaurants, serves classic Northern Italian Nouvelle cuisine, a rare find in Connecticut. In the 1920s, Rocco Diorio opened the restaurant. In the 1980s, Diorio stopped for renovations and reopened 11 years later with a marble bar, private dining room, tin ceiling, mahogany banking booths, and beautifully crafted Waterbury mirrors. Since its renovation, the restaurant’s unique and perfect style has won new fans.
La Tavola Ristorante
702 Highland Ave, Waterbury, CT 06708, United States
La Tavola Ristorante has Waterbury’s best chef, according to a Waterbury Observer reader’s poll. Chef Nicola Mancini and Pasquale Salvatore created the restaurant’s ambiance, popularity, as well as delicious food. Chef Mancini uses fresh local ingredients and 20 years of culinary experience to make delicious dishes. Moreover, Salvatore uses his 15 years of restaurant design knowledge to create an upscale, welcoming atmosphere. La Tavola has been highlighted on NBC TV because of its growing notoriety.
The Hills Restaurant
660 Park Rd, Waterbury, CT 06708, United States
The Hills Restaurant is a high-class institution on the Western Hills Golf Course. The Ricciardi family serves drinks, lunch, and dinner to golfers and non-golfers. As guests, clients are pampered as if they are dining at a friend’s house and offered delectable American and Italian cuisine while enjoying the panoramic views. Moreover, rich wood panels and hunter-green décor give refinement and beauty to the restaurant’s interior design.
Sultan’s Turkish Restaurant
586 Plank Rd, Waterbury, CT 06705, United States
Sultan’s Turkish Restaurant is Waterbury’s only Turkish restaurant and has live entertainment. At least once a month, belly dancers perform as guests eat kebabs, homemade bread, fresh salad, and homemade baba ganoush. Sometimes customers dance, generating a joyful, improvisatory, and carefree attitude. This Turkish restaurant in Waterbury has rich geometric carpet patterns, burnt sienna walls, and also deep red tablecloths.
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253 Karen Ave, Waterbury, CT 06708, USA